Let TooJay’s Do the Jewish High Holy Days Cooking

8/29/18

Traditional Rosh Hashanah and Yom Kippur specialties get the New Year off to a sweet start

Rather than spending the High Holidays in the kitchen, celebrate Rosh Hashanah dinner and Yom Kippur break-fast with family and friends and let TooJay’s do the cooking.

Multiple dine-in seatings are offered for Rosh Hashanah, which begins Sunday evening, September 9, and reservations are required. Pick-up orders may be placed in advance for Rosh Hashanah dinner and Yom Kippur break-fast, which is Wednesday evening, September 19, with express pick-up options available.

The Rosh Hashanah menu of traditional savory and sweet specialties includes the following popular choices: TooJay’s baked cod with potato stuffing and emerald sauce; grilled London broil; lean and tender brisket; and herb roasted chicken. All dine-in entrees include a glass of kosher wine, made-from-scratch matzo ball soup, gefilte fish or chopped liver, carrot tsimmes, mini potato pancakes, coffee or tea and a holiday dessert.

For the classic Yom Kippur break-fast, TooJay’s platters of sliced Nova, smoked whitefish, baked salmon, whitefish salad, bagels and accompaniments may be ordered in the quantity desired. Blintzes and other holiday favorites from TooJay’s kitchen also are on the Yom Kippur menu.

In keeping with tradition, the New Year gets off to a sweet start at TooJay’s famous bakery with classic, made-from-scratch round challah, raisin challah, almond cake, honey cake and sponge cake along with a sweet selection of rugalach and mini black and white cookies.

Founded in 1981, TooJay’s has grown to 28 restaurants throughout Florida and currently serves guests in Palm Beach and Broward counties, the Treasure Coast, the West Coast of Florida, the Orlando area, The Villages and Polk County.

TooJay’s received the2018 and 2017 Dining Award for Best Deli from Orlando Magazine, two Foodie Awards for Best Deli and Best Take-Out from theOrlando Sentinel, the 2016 Best of South Florida Award for Best Deli from the Sun Sentinel and ranked eighth in the country for Family Dining by Consumer Reports.

For more information about TooJay’s, visit TooJays.com. Follow TooJay’s at twitter.com/therealTooJays and instagram.com/toojaysdeli or visit the Facebook fan page, which has over 88 thousand fans, and become a fan at facebook.com/TooJaysDeli.

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